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Inspired by the co-founders’ trip to Maine last year, this limited edition seasonal kombucha is made with the freshest organic strawberries and organic rhubarb that we juice in-house. Tasting notes: fruit forward, mild tartness, bright with low acidity.
Inspired by the co-founders’ trip to Maine last year, this limited edition seasonal kombucha is made with the freshest organic strawberries and organic rhubarb that we juice in-house. Tasting notes: fruit forward, mild tartness, bright with low acidity.